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| Méthode Traditionnelle |
Tasting notes
Fine bubbles, floral elegant nose. On the palate the sparkling is fresh, supple, and fruity. |
Wine and meals
Apéritif, oysters, fish carpaccio. |
Grape-varieties
100% Ugni Blanc |
Vinification
Traditional method, the second fermentation takes place in the same bottle. Disgorgement after 9 months. |
Medals
In addition to the activity as vintner and winemaker, the Château de Rouët has also developed a wine-buyer activity creating the fallowing brands: “le Rouët”, “Cœur du Rouët” , “Teres” and “Teres Antique”. These high quality wines are closely related to the image of the Château. They are all produced by partner vintners who all respect their vines and their terroir. We bottle these wines in our cellar in order to guarantee the quality, the expression of the terroir and our family- transmitted skill.
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| Carefully elaborated, our sparkling wines will seduce you with their freshness and vivid character. |
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| Rates 2010 |
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| Per 12 |
> 9,60 € |
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| Per 24 |
> 9,20 € |
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| Per 36 |
> 8,80 € |
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| Per 72 |
> 8,60 € |
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| Per 120 |
>8,50€ |
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| Per 168 |
> 7,90 € |
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| Per 300 |
> 7,60 € |
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| * Price (including VAT, 19,6 %) according to the total number of bottles ordered. |
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Brut Blanc
TECHNICAL NOTES
Professionals 
