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| Reservée Tradition |
Tasting notes
Sustained ruby red. On the nose the wine is complex, mixing red fruits and spices. On the palate the wine is full, round, tasting jammy fruits and showing smooth tannins. Long finish. |
Wine and meals
Grilled meat, small feather game, matured cheese. |
Grape-varieties
Grenache 45%, Syrah 50%, Mourvèdre 10%
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Production
35 000 bouteilles |
Yield
36 Hl/ha |
Vinification
Hand- picked grapes. Stemmed grapes. 10 up to 12 days of vat fermentation. Matured in large ok barrels. |
Medals
In the last ten years the wines “ Château du Rouët” have obtained 22 medals at the “Concours Général Agricole” in Paris, as well as the “Concours des Grands Vins de France” in Mâcon,
and among them 6 gold medals and 4 silver medals. At the “Concours des Vinalies Nationales” (Union of Oenologists of France) 10 distinctions have been awarded.
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| The Cuvée Réservée testimonies the respect of the tradition of the Côtes de Provence AOC. It’s being produced and bottled ever since 1936 at Château du Rouët. For 6 generations, vintners have transmitted their skills and their love for the terroir of this vineyard planted on the gravels of Estérel. The old vine plants, the nature of the soil and the talent of generations, they all emerge in this authentic wine. |
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| Rates 2010 |
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| Per 12 |
> 7,90 € |
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| Per 24 |
> 7,40 € |
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| Per 36 |
> 7,00 € |
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| Per 72 |
> 6,70 € |
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| Per 120 |
>6,50€ |
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| Per 168 |
> 6,20 € |
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| Per 300 |
> 6,00 € |
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| * Price (including VAT, 19,6 %) according to the total number of bottles ordered. |
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Rouge
TECHNICAL NOTES
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